Senior Cook

V CO EATERIES PTE. LTD.; Singapore; On-site; SGD 36,000 - 48,000; Full time

Job summary

A fast-growing local food brand in Singapore is seeking a Senior Cook to manage kitchen operations and ensure high food quality standards. The role involves leading kitchen staff, preparing high-quality dishes, and maintaining cleanliness. Candidates should have at least 2 years of experience in a similar role, strong culinary skills, and the ability to work in a fast-paced environment. This position offers a competitive salary and opportunities for growth in an energetic and supportive environment.

Benefits

Competitive salary

Opportunities for growth

Supportive work environment

Qualifications

• Proven experience as a cook, ideally in a senior position for 2+ years.
• Knowledge of food safety and sanitation standards.
• Strong multitasking skills and ability to work under pressure.

Responsibilities

• Oversee kitchen operations and staff performance.
• Prepare and present high-quality dishes according to menu standards.
• Maintain cleanliness and organization of the kitchen.

Skills

Culinary skills

Team leadership

Communication

Organization

Job description

About Us:

Aunty V a brand under V Co Eateries Pte Ltd is a fast-growing local food brand that serves delicious local food. As we expand our operations, we’re looking for two Senior Cooks to be part of this expansion and to help us continue maintaining the high quality food standards we are known for.

Job Overview:

As the Senior Cook, you will play an important role in managing and executing the food preparation and cooking processes. You will ensure that all dishes are prepared to the highest standards, manage kitchen staff, maintain cleanliness, and oversee food safety practices.

Responsibilities:

• Lead and oversee all kitchen operations in a fast-paced environment.
• Prepare, cook, and present high-quality food in accordance with our recipes and menu standards.
• Manage inventory and ensure proper storage of ingredients and supplies.
• Maintain cleanliness and organization of the kitchen area, adhering to all safety and hygiene standards.
• Train and supervise kitchen staff to ensure efficient performance and high-quality food production.
• Monitor food stock levels and order supplies when needed to avoid shortages.
• Maintain consistent food quality, portion control, and food presentation.
• Handle food preparation during peak hours to meet customer demand while maintaining quality.

Requirements:

• Proven experience as a cook, with at least 2 years in a senior cooking position.
• Strong culinary skills, with an eye for detail and a passion for food quality.
• Knowledge of food safety and sanitation standards.
• Ability to lead, manage, and motivate a team in a fast-paced environment.
• Excellent organizational and multitasking skills.
• Strong communication skills and the ability to work well with others.
• Ability to work under pressure and handle high-volume service times.
• Able to accept a flexible working schedule, including evenings, weekends, and holidays as required.

Why Join Us?

• Opportunity to be part of a young, exciting and growing business.
• Work in an energetic, fun, and supportive environment.
• Competitive salary and potential for growth.

How to Apply:

If you're passionate about food and have the experience to manage a kitchen in a fast-paced environment, we'd love to hear from you! Please submit your resume, along with a brief cover letter outlining your experience and why you’d be a great fit for the Senior Cook position.