Restuarant Manager/Assistant Manager

KS2 CONCEPT PTE. LTD.; Singapore; On-site; SGD 20,000 - 60,000; Full time

Job summary

A fast-casual restaurant in Singapore is seeking a full-time service crew member and manager/assistant manager to supervise operations, ensure food quality, and maintain a positive environment. Benefits include staff meals, annual leave, a friendly atmosphere, and a monthly bonus.

Benefits

Staff meals provided

Annual leave

Friendly and supportive work environment

Monthly bonus

Responsibilities

• Supervising both back-of-house and front-of-house operations.
• Ensuring food and service quality for guests.
• Making sure health and safety regulations are complied with.
• Keeping track of operational costs.
• Logging and managing reservations.
• Addressing any customer concerns.
• Creating a positive environment for staff and customers.
• Hiring, training, and monitoring staff.
• Monitoring inventory and delivery schedules.
• Ensuring food quality.
• Communicating with vendors and suppliers.
• Ad-hoc tasks in the restaurant where required.

Job description

Korean Fast-casual restaurant.

Looking for full-time service crew & manager/assistant manager.

Tasks and duties

• Supervising both back-of-house and front-of-house operations.
• Ensuring food and service quality for guests.
• Making sure health and safety regulations are complied with.
• Keeping track of operational costs.
• Logging and managing reservations.
• Addressing any customer concerns.
• Creating a positive environment for staff and customers.
• Hiring, training, and monitoring staff.
• Monitoring inventory and delivery schedules.
• Ensuring food quality.
• Communicating with vendors and suppliers.
• Ad-hoc tasks in the restaurant where required.

Benefits

• Staff meals provided
• Annual leave
• Friendly and supportive work environment
• Monthly bonus