Restaurant Supervisor

DA PAOLO GROUP PTE. LTD.; Singapore; On-site; SGD 20,000 - 60,000; Full time

Job summary

A leading restaurant group in Singapore is seeking a passionate Supervisor to oversee restaurant operations. The role involves translating brand ideals into practice, ensuring high standards of service, and leading a dedicated team. Candidates should exhibit enthusiasm, commitment to company values, and a passion for culinary excellence. This position offers competitive salary and various benefits including bonuses and meal allowances.

Benefits

Signing on bonus

Competitive salary range based on experience

5-Day working week

Monthly Sales Incentive

6 Monthly Performance Bonus

Meal allowance or staff meals provided

Medical Benefits

Dental Benefits

Annual Health Screening

Referrals Incentive

Staff discount across brands

Responsibilities

• Translate brand concepts into operating procedures.
• Support the Assistant Manager/Restaurant Manager.
• Ensure smooth restaurant operations and profitability.
• Exceed customer expectations with world-class service.
• Encourage team spirit and loyalty among staff.

Job description

JOB BENEFITS

• Signing on bonus
• Competitive salary range based on experience
• 5-Day working week
• Monthly Sales Incentive
• 6 Monthly Performance Bonus
• Meal allowance or staff meals provided
• Medical Benefits
• Dental Benefits
• Annual Health Screening
• Referrals Incentive
• Staff discount across brands

THE ROLE

to translate the concept and ideals of the Da Paolo Brand into a successfully operating restaurant and to closely support your Assistant Manager / Restaurant Manager, taking responsibility for the smooth running of the restaurant and the implementation, evolution and ongoing improvement of standards and profitability.

To achieve world-class standards to exceed customer expectations, act as a role model for staff and an ambassador for Da Paolo, reflecting its unique culture, positive attitude and excellent standards at all times.

As Supervisor, you will live a values-based culture of excellence, teamwork and world-class service. Your enthusiasm encourages team spirit, loyalty and passion for Da Paolo in others.

ADDITION RESPONSIBILITIES

• Be present and commit to menu development days by participating in food passion sessions
• To take responsibility for contributing towards your development with guidance of the Restaurant/General Manager and attend training courses as identified
• To show commitment to the company values in all aspects of your role
• To act as a positive ambassador for the business
• To attend training and meeting sessions when required
• Must know how to operate and do minor maintenance and repair work