Restaurant Receptionist [4 Days Part Time]

GREENWOOD F & B PTE. LTD.; Singapore; On-site; SGD 20,000 - 60,000; Full time

Job summary

A restaurant company in Singapore is seeking an experienced Hostess to manage guest seating and reservations. The ideal candidate will have over 1 year of relevant experience, excellent interpersonal skills, and a friendly demeanor. Responsibilities include welcoming guests, managing the reservation system, and ensuring a clean dining environment. This role offers a dynamic work schedule with 4 days of work per week and incentives based on sales targets.

Benefits

Incentive scheme based on sales target

4 days a week with rotation of Sundays off

Qualifications

• 1+ years of experience as a Hostess or similar role in a fast-paced restaurant environment.
• Basic computer skills, with experience using reservation systems.
• Ability to multitask and prioritise in a busy setting.

Responsibilities

• Greeting guests as they arrive at the restaurant and seating them at their table.
• Managing the restaurant's reservation system and taking phone calls to book tables.
• Ensuring that the dining room is clean and well-presented at all times.
• Managing the flow of guests in and out of the restaurant.
• Assisting with the management of the restaurant's waitlist.

Skills

Excellent interpersonal and communication skills

Ability to multitask

Strong attention to detail

Friendly and professional demeanor

Job description

What we can offer

• Incentive scheme 4%, 8%, 12% monthly based on sales target (applicable after 3 months confirmation)
• 4 days a week / covering weekends, with rotation of Sundays off

Job Description

Key Responsibilities:

• Greeting guests as they arrive at the restaurant and seating them at their table
• Managing the restaurant's reservation system and taking phone calls to book tables
• Ensuring that the dining room is clean and well-presented at all times, with all tables set and ready for guests
• Managing the flow of guests in and out of the restaurant, ensuring that waitstaff can provide efficient service
• Assisting with the management of the restaurant's waitlist, communicating wait times to guests
• Assisting with general restaurant operations as needed, including bussing tables and assisting with cleaning and sanitising

Requirements:

• 1+ years of experience as a Hostess or similar role in a fast-paced restaurant environment
• Excellent interpersonal and communication skills, with the ability to provide warm and friendly service to guests
• Ability to multitask and prioritise tasks in a fast-paced environment, with strong attention to detail
• A friendly and professional demeanour, with the ability to remain calm and composed in a busy restaurant environment
• Basic computer skills, with experience using reservation systems