Restaurant Ops Lead: Guest Experience & Service

L-GLOBAL CONSULTANT PTE. LTD.; Singapore; On-site; SGD 60,000 - 80,000; Full time

Job summary

A restaurant management company in Singapore is looking for a manager to oversee operations, ensuring high standards of service and compliance with health regulations. The ideal candidate will handle customer relations, staff scheduling, and food inventory. This role requires the ability to work in a fast-paced environment and includes a 6-day work week that encompasses weekends and public holidays.

Responsibilities

• General management of the restaurant operations.
• Manage customer service and staff work schedules.
• Ensure compliance with health and safety regulations.

Job description

A restaurant management company in Singapore is looking for a manager to oversee operations, ensuring high standards of service and compliance with health regulations. The ideal candidate will handle customer relations, staff scheduling, and food inventory. This role requires the ability to work in a fast-paced environment and includes a 6-day work week that encompasses weekends and public holidays.