Restaurant Operations Trainee - Rotational Leader

SUHANG XIANGBAN PTE. LTD.; Singapore; On-site; SGD 60,000 - 80,000; Full time

Job summary

A restaurant company in Singapore is seeking trainees for various operational roles. The position involves hands-on training across departments, learning from experienced staff, and mastering the skills necessary for effective restaurant management. Trainees will set and achieve performance goals and may be involved in various ad-hoc duties as required. This is a fantastic opportunity for those looking to develop a career in the restaurant industry.

Responsibilities

• Receive training in different sections of restaurant operations.
• Gain knowledge of the company's restaurant operations through rotation.
• Learn from experienced employees about methods and procedures.
• Master skills to effectively run restaurant operations.
• Achieve performance goals set by management.
• Monitor individual performance with superiors.
• Set new goals upon completing basic training.
• Provide departmental support as needed.
• Perform ad-hoc duties as assigned.

Job description

A restaurant company in Singapore is seeking trainees for various operational roles. The position involves hands-on training across departments, learning from experienced staff, and mastering the skills necessary for effective restaurant management. Trainees will set and achieve performance goals and may be involved in various ad-hoc duties as required. This is a fantastic opportunity for those looking to develop a career in the restaurant industry.