Restaurant Operations Manager | Lead Team & Service

HOUSE OF WHITE BEE HOON PTE. LTD.; Serangoon Garden Circus; On-site; SGD 20,000 - 60,000; Full time

Job summary

A local restaurant group in Singapore is seeking a customer-oriented Restaurant Manager/Supervisor to ensure smooth restaurant operations. You will manage hiring, training, and staff schedules while overseeing food quality and customer service. Ideal candidates should have significant experience in restaurant management, strong leadership skills, and a commitment to customer satisfaction. This role offers a dynamic work environment.

Qualifications

• Experience in managing a restaurant or food service establishment.
• Strong understanding of food health and safety regulations.
• Ability to train and evaluate restaurant staff.

Responsibilities

• Oversee the activities of restaurant staff.
• Manage hiring, training, and scheduling of staff.
• Conduct regular inspections of the restaurant kitchen.

Skills

Customer service skills

Effective management skills

Problem-solving skills

Job description

A local restaurant group in Singapore is seeking a customer-oriented Restaurant Manager/Supervisor to ensure smooth restaurant operations. You will manage hiring, training, and staff schedules while overseeing food quality and customer service. Ideal candidates should have significant experience in restaurant management, strong leadership skills, and a commitment to customer satisfaction. This role offers a dynamic work environment.