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A leading restaurant chain in Singapore is seeking a Restaurant Manager to oversee daily operations and lead a dynamic team. The role involves ensuring food safety, enhancing guest experiences, and managing restaurant inventory and financials. Ideal candidates should possess strong leadership skills and efficient operational management capabilities. Enjoy a vibrant workplace with various perks including sign-up bonuses and opportunities for career growth.
These are just some of the benefits that come with working at GYG:
As the Restaurant Manager you’ll be responsible for the daily management of the restaurant whilst leading & developing your team. As a leader, you’ll be looked upon as a calming force when the heat’s on. On any given day you will be leading the team through busy service periods, crew training, proactively improving guest experience, managing food safety and food quality, managing inventory and restaurant financials as required.
We guarantee you will have lots of fun at work and not a single day is the same!