Restaurant Manager

Masters Career Consultancy Pte Ltd; Singapore; On-site; SGD 40,000 - 60,000; Full time

Job summary

A local restaurant consultancy in Singapore is seeking a Restaurant Manager for a Chinese cuisine restaurant. The role includes managing daily operations, supervising staff, and ensuring excellent customer service. Suitable candidates will have experience in the restaurant industry and a strong leadership ability. This position offers attractive pay and opportunities for career growth.

Benefits

Attractive pay

Career growth

Qualifications

• Experience in Chinese restaurant preferred.
• Able to lead a team and handle operations.
• Good customer service attitude.

Responsibilities

• Manage daily restaurant operations.
• Ensure good customer service.
• Supervise and roster staff.
• Train new team members.
• Handle cost and budgeting.

Skills

Leadership

Customer service

Team management

Job description

Overview

🍜 Restaurant Manager (Chinese Cuisine)
📍 Location: Geylang
🕒 Full-Time | 5 - 5.5 days work week - Working hours 44 hours per week

Job Scope

• Manage daily restaurant operations
• Ensure good customer service
• Supervise and roster staff
• Train new team members
• Handle cost and budgeting

Requirements

• ✅ Experience in Chinese restaurant preferred
• ✅ Able to lead a team and handle operations
• ✅ Good customer service attitude

Benefits

✨ Attractive pay + career growth

Application

For interested applicant, click ‘apply’

EA Personnel Name: Melody
EA Personnel No: R2095899