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A Singaporean restaurant company is seeking a Restaurant Manager to lead operations near Clarke Quay. Candidates should have at least 3 years of management experience in the Food & Beverage industry, with fluency in Mandarin required. This position offers a salary of $4,500 to $5,000 per month with benefits including daily lunches, annual and sick leave according to guidelines. Interested candidates should apply for interview details.
🍴 Hiring Now: Restaurant Manager (Singaporean/PR only) 🍴
Location: Near Clarke Quay
👥 Role: Full-Time Restaurant Manager
Experience: Minimum 3 years of management experience in the Food & Beverage (F&B) industry is required.
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📍 Work Schedule & Shifts
💰 Salary: $4,500 – $5,000+ per month (Salary will be based on experience)
📅 Days off: 4 days per month
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✅ Job Scope & Requirements
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🎁 Benefits & Perks
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📍 Work Location:
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👉 Interested candidates, apply now for interview details!