Restaurant Manager

PASS EMPLOYMENT AGENCY PTE. LTD.; Singapore; On-site; SGD 20,000 - 60,000; Full time

Job summary

A restaurant staffing agency in Singapore seeks a candidate with restaurant experience, particularly in Indian cuisine. You will be responsible for setting up tables, supervising operations, and assisting with cashiering duties. Ideal candidates possess strong communication skills and a customer service mindset. Experience in hospitality is advantageous.

Qualifications

• Experience in the hospitality industry, particularly in restaurants.
• Ability to maintain service standards and cleanliness.

Responsibilities

• Set up tables in accordance with restaurant standards.
• Assist in supervising daily operations of the outlet.
• Handle cashiering duties and reservations.
• Assist with manpower rostering.
• Understand all menu items and beverage list.

Skills

Experience working in an Indian restaurant

Strong knowledge of Indian cuisine

Excellent communication skills

Customer service oriented

Job description

Job description

• Ensure that the set-up of tables in the restaurant is as per the standards required for each meal period and as set in the Restaurant operating policy.
• Assist in the supervision of the daily operations of the outlet.
• Assist in cashiering duties and reservations.
• Assist with the rostering of manpower.
• To have full understanding and knowledge of all items that are offered on the menu & beverage list.
• Maintain standards of service and cleanliness in the restaurant.
• Assist the Restaurant Manager with necessary administrative duties.

Job Requirements

• Experience working in an Indian restaurant
• Strong knowledge of Indian cuisine
• Hotel experience is preferred
• Excellent communications skills
• Customer service oriented and able to handle