Restaurant Manager

SHAM HEI CONSULTANT VENTURE PTE. LTD.; Singapore; On-site; SGD 20,000 - 60,000; Full time

Job summary

A restaurant management company in Singapore is looking for responsible management trainees to assist in daily operations. You will be trained in customer service, sales maximization, and comply with hygiene regulations. Candidates should possess a positive attitude and be eager to learn. This role includes responsibilities related to staffing, reporting, and daily operations.

Qualifications

• Ability to deliver good customer service.
• Excellent and positive service attitude.
• Skills in maximizing sales and profitability.

Responsibilities

• Assist in the day to day operations of the restaurant.
• Prepare business reports and perform ad-hoc duties.
• Ensure compliance with safety and hygiene regulations.

Skills

Customer service

Positive service attitude

Sales maximization

Inventory control

Job description

We are seeking responsible and positive management trainees to assist in the day to day operations of a restaurant. As a management trainee, you will be trained by us personally and do reach out to us if you are able to:

• Deliver good customer service
• Excellent and positive service attitude
• Maximizing sales and profitability of the outlet
• Preparing of business reports and other ad-hoc duties
• Manage the outlet with proper planning of manpower
• Ensure compliance in all areas of outlet operations, company policies and procedures
• Ensure new employees are trained properly; follow up on the training progress of employees
• Uphold safety, hygiene and cleanliness as requred by NEA and SFA regulations
• Responsible for manpower scheduling, administrative matters, performance management and inventory control where necessary
• Placing food and beverages order, ensure the orders to be deliver within said timeframe
• Understand restaurant meny and product knowledge, upsell company's product
• in charge of outlet's daily opening and closing
• responsible for the cashier counter