Restaurant Floor Manager

CORINTHIANS ASIA VENTURES PTE. LTD.; Singapore; On-site; SGD 20,000 - 60,000; Full time

Job summary

A leading food and beverage company located in Singapore is seeking customer service staff to manage front-of-house operations. Candidates must have at least 1 year of experience in the F&B industry and possess strong interpersonal skills. The role includes preparing tables, taking orders, serving customers, and managing the team. Ideal candidates are proactive and able to work on weekends and public holidays.

Qualifications

• At least 1 year of experience in the F&B industry.
• Good customer service and interpersonal skills.
• Ability to work independently and in a team.

Responsibilities

• Customer service.
• Prepare tables with cutlery and utensils.
• Take and serve food and drink orders.
• Maintain a tidy dining area.
• Manage the front-of-house team.

Skills

Customer service

Interpersonal skills

Teamwork

Positive attitude

Job description

Roles & Responsibilities

• Customer Service
• Prepare tables by setting up cutlery, utensils etc.
• Take accurate food and drinks orders
• Serve food and drink orders
• Deliver checks and collect bill payments
• Provide excellent customer service to guest
• Arrange table settings and maintain a tidy dining area
• Follow all relevant health department regulations
• Area cleaning of front-of-house after service
• Managing Front-of-house Team

Requirements

• Candidate must have at least 1 year of experience in F&B industry.
• Candidate with prior experience is preferred
• Have a great personality and positive attitude.
• Good customer service and interpersonal skills
• Ability to work independently as well as in a team.
• 6 working days per week with the ability to work on weekends/public holiday.