Restaurant F&B Leader: Service, Growth & Ops

7 DAYS HOLDING (S) PTE. LTD.; Singapore; On-site; SGD 60,000 - 80,000; Full time

Job summary

A dynamic café/restaurant in Singapore is looking for a Food and Beverage Manager to oversee daily operations. The role includes managing staff, developing menus, and ensuring high standards of service and food safety. Ideal candidates should have 3-5 years of management experience in a similar setting, strong leadership skills, and the ability to work in a fast-paced environment. The opportunity includes competitive compensation and employee benefits, fostering a supportive team culture.

Benefits

Competitive compensation

Employee meals and benefits

Opportunities for growth and career development

Qualifications

• 3-5 years of food and beverage management experience or similar supervisory role.
• Ability to work in a fast-paced, dynamic restaurant environment.
• Excellent communication and interpersonal skills.

Responsibilities

• Manage day-to-day operations of the restaurant.
• Recruit, train, and supervise food and beverage staff.
• Develop and refine the menu with the kitchen team.
• Monitor inventory levels and control costs.
• Ensure compliance with food safety and hygiene regulations.
• Handle customer feedback professionally.
• Monitor financial performance of operations.

Skills

Leadership and team management

Customer service awareness

Inventory management

Problem-solving skills

Tools

POS systems

Job description

A dynamic café/restaurant in Singapore is looking for a Food and Beverage Manager to oversee daily operations. The role includes managing staff, developing menus, and ensuring high standards of service and food safety. Ideal candidates should have 3-5 years of management experience in a similar setting, strong leadership skills, and the ability to work in a fast-paced environment. The opportunity includes competitive compensation and employee benefits, fostering a supportive team culture.