Quality Control Assistant (Frozen Food Manufacturing)

Ascension Advisory; Singapore; On-site; SGD 20,000 - 60,000; Full time

Job summary

A trusted human resource solutions provider in Singapore is looking for a Quality Control Assistant. The role focuses on ensuring the quality standards of frozen food manufacturing processes, requiring a minimum diploma in food science and at least 2 years’ experience in QA/QC. The position offers a salary of up to $2,500, with benefits including employee meals and health insurance. This is a permanent role based in Jurong.

Benefits

Employee Meals Provided

Outpatient Medical & Dental Insurance

Qualifications

• Minimum Diploma in Food Science/microbiology required.
• At least 2 years’ experience in QA/QC in the Food Manufacturing industry.
• Understanding FSSC 22000/HACCP/GMP/Halal requirements is advantageous.

Responsibilities

• In charge of inspecting in-process and finished products.
• Ensure hygiene standards are maintained.
• Report any non-conformance of products/process/hygiene violations.
• Guide production leaders/operators on corrective actions.
• Maintain records of product and hygiene inspections.
• Liaise with authorities on Food Safety/License issues.

Skills

Quality Assurance

Food Safety Regulations

Documentation

Problem Solving

Education

Diploma in Food Science/microbiology

Job description

Empowering Businesses Through Integrated HR Solutions

Founded in Singapore in 2025, Ascension Advisory Pte Ltd is a trusted human resource solutions provider committed to helping organizations enhance their HR and business operations. We offer a comprehensive suite of reliable and scalable HR services tailored to meet the unique needs of our clients.

From inception to implementation, we partner closely with our clients, focusing on understanding their goals, developing effective strategies, and delivering high-quality solutions. Backed by the extensive knowledge and experience of our consultants, our mission is to drive long‑term, sustainable results.

Let us be your partner in building a stronger, more agile workforce.

EA No: 25C2861

The Role

• In charge of day‑to‑day inspection of in-process and finished products.
• Ensure hygiene standard of process workers and processing facilities are maintained.
• Responsible for reporting any non‑conformance of products/process/hygiene violation in a timely manner.
• Assist in guiding production leaders/operators in implementing corrective actions and continuous improvement in production area.
• Ensure proper records of product and hygiene inspections.
• Implementation/maintenance of SFA, MSC/ASC, Halal, FSSC 22000, HACCP certifications and any other relevant certification.
• To liaise with authorities (eg, SFA) on related Food Safety / License issues when required.
• In charge of health certificate application and laboratory reports arrangement and maintenance of such records.

Ideal Profile

• Minimum Diploma in Food Science/microbiology.
• At least 2 years’ experience as QA/QC in Food Manufacturing industry.
• Understanding FSSC 22000/ HACCP/GMP/ Halal requirements is advantageous.

What's on Offer?

• Position: Quality Control Assistant (Frozen Food Manufacturing)
• Well Established Singapore Based Frozen Seafood Processing SME
• Working Hours: Monday – Friday (8:00am – 5:30pm); Saturday (8am – 12pm)
• Salary (commensurate with experience): Up to $2,500 + OT + Variable Bonus (At Least 1 Month)
• Working Location: Jurong
• Employee Meals Provided
• Outpatient Medical & Dental Insurance Provided
• Duration: Permanent
• Industry: Frozen Seafood Manufacturing