Prata Master

HARSI INDIAN FOOD CATERERS PRIVATE LIMITED; Singapore; On-site; SGD 20,000 - 60,000; Full time

Job summary

A local catering service in Singapore is seeking a skilled cook to prepare a variety of Indian dishes such as Prata, Chapathi, and Dosai. The position includes responsibilities like food packing and cashier duties, with optional assistance in cooking. Applicants must have a food safety license. The work schedule is from 6 AM to 1:30 PM, and benefits include food provision and performance-based bonuses. Join us for a fulfilling role in a vibrant culinary environment.

Benefits

Food provided

Performance bonus after one year

Bi-weekly payment arrangement

Qualifications

• Food safety license is required.

Responsibilities

• Making all varieties of Prata/Chapathi/Dosai.
• Packing of food and cashier job.
• If required, cooking or assisting the south Indian dishes (Optional).

Job description

Overview

Singaporean/PR/LTVP Only.

Responsibilities

• Making all varieties of Prata/Chapathi/Dosai.
• Packing of food and cashier job.
• If required, cooking or assisting the south Indian dishes (Optional).

Working hours

7 hours work (morning 6 AM - 1:30 PM).

Leave

Weekly off - Monday and 3 Month once, continuous 3 days leave.

Compensation and benefits

• After one year, bonus will be applicable (half or one month salary) based on performance.
• Food is provided. Salary and CPF will be paid on 1st of every month. Bi-weekly payment can be agreed.

Requirements

• Food safety license is required.