Pastry Chef

ELITE TRANSFORM TEAM; Singapore; On-site; SGD 40,000 - 60,000; Full time

Job summary

A leading bakery firm in Singapore is seeking an experienced Pastry Chef to create exquisite desserts and pastries. The role involves preparing baked goods from scratch, ensuring quality and presentation, and collaborating with the culinary team. Candidates should have formal culinary training and at least 5 years of relevant experience. This full-time position offers competitive compensation and benefits within a supportive work environment.

Benefits

Comprehensive health and dental insurance

Generous paid time off

Opportunities for professional development

Collaborative team culture

Qualifications

• 5+ years of experience as a Pastry Chef or in a similar role.
• Ability to work with various doughs, batters, and pastries.
• Commitment to delivering high-quality work.

Responsibilities

• Preparing a wide range of pastries, cakes, and baked goods.
• Ensuring consistent quality and presentation of all desserts.
• Collaborating with head chef to develop new dessert recipes.
• Maintaining a clean and efficient work environment.
• Adhering to food safety and hygiene regulations.

Skills

Baking techniques

Time management

Attention to detail

Customer service

Team collaboration

Education

Formal training in Culinary Arts

Job description

About the role

As a Pastry Chef at ELITE TRANSFORM TEAM', you will play a crucial role in creating delectable desserts, pastries, and baked goods that delight our customers. This full-time position is based in the Changi Point East Region of Singapore, where you will work alongside a talented team of culinary professionals to uphold our high standards of excellence.

What you'll be doing

• Preparing a wide range of pastries, cakes, and other baked goods from scratch, using high-quality ingredients
• Ensuring consistent quality and presentation of all desserts and baked items
• Collaborating with the head chef to develop new and innovative dessert recipes
• Maintaining a clean, organised, and efficient work environment
• Adhering to all food safety and hygiene regulations
• Providing excellent customer service and responding to feedback

What we're looking for

• Formal training or a degree in Culinary Arts or Baking and Pastry Arts
• 5+ years of experience as a Pastry Chef or in a similar role
• Expertise in a wide range of baking techniques and the ability to work with various doughs, batters, and pastries
• Strong attention to detail and a commitment to delivering high‑quality work
• Excellent time management and multitasking skills
• Ability to work well in a fast‑paced, team‑oriented environment

What we offer

At ELITE TRANSFORM TEAM', we are committed to providing a supportive and rewarding work environment for our employees. In addition to a competitive salary, you will have access to a range of benefits, including:

• Comprehensive health and dental insurance
• Generous paid time off and holidays
• Opportunities for professional development and career advancement
• A positive, collaborative team culture that values work‑life balance

About us

ELITE TRANSFORM TEAM' is a leading provider of high‑quality baked goods and pastries in the Changi Point East Region of Singapore. With a focus on using fresh, locally sourced ingredients and innovative recipes, we have earned a reputation for excellence and consistently delighting our customers. Join our team and be a part of our continued success!

Apply now to become our next Pastry Chef and help us elevate the art of baking and pastry‑making.