RK EAGLE HOSPITALITY PTE. LTD.
Singapore
On-site
SGD 60,000 - 80,000
Full time
- Develop and implement operational policies and procedures for efficient operations.
- Enhance systems, processes, and best practices.
- Manage day-to-day operations, overseeing the operations team and department.
- Ensure organizational processes comply with legal regulations and standards.
- Uphold health and safety guidelines and enforce compliance.
- Monitors employee and team performance, offering coaching, training, and feedback for improvement
- Enhance customer service quality and satisfaction.
- Optimize workflows and processes for efficiency and cost-effectiveness.
- Monitor manufacturing processes to ensure high-quality products.
- Oversee staffing plans, recruitment, and training.
- Report on operational efficiency and quality standards.
- Foster innovation and productivity through effective communication.