A leading F&B company in Singapore is looking for a motivated individual to assist in daily operations and ensure proper maintenance of the restaurant and kitchen. The ideal candidate should have experience in F&B, good command of English, and be a team player. Responsibilities include overseeing food preparations and gathering customer feedback. Competitive salary and benefits offered.
Qualifications
Experience in the food and beverage industry is essential.
Good command of English for communication.
Ability to manage team dynamics and resolve conflicts.
Skills in team management are required.
Must be a team player with a positive attitude.
Responsibilities
Assist in daily operations.
Ensure restaurant and kitchen cleanliness.
Oversee food preparations and storage for safety.
Regularly check in with customers to gather feedback.
Professionally resolve conflicts as they arise.
Skills
Experience in F&B
Good command of English
Team management skill
Conflict resolution
Team player with good attitude
Job description
Job Role:
Assist in daily operations
Ensure that the restaurant and kitchen is properly maintained and clean
Oversee food preparations, presentation and storage to ensure food health and safety compliceny.
Regular checks with customers to gather feedbacks
Resolving of conflicts in a professional way
Job Requirements:
Experience in F&B
Able to resolve minor conflicts if need to
Good command of English and team management skill
Able to monitor inventories for restaurant are well stocked and make adjustment based on sales