North Indian Kitchen Prep & Sanitation Assistant

XIAN RU ENTERPRISE PTE. LTD.; Singapore; On-site; SGD 20,000 - 60,000; Full time

Job summary

A prominent culinary establishment in Singapore is seeking an Assistant Cook to support the kitchen operations by preparing ingredients, maintaining cleanliness, and managing inventory. The ideal candidate should possess excellent cooking skills, particularly in North Indian cuisine, and be able to multitask effectively. Responsibilities include assisting in food preparation, cleaning kitchen areas, and ensuring compliance with hygiene standards.

Qualifications

• Excellent cooking skills with knowledge of North Indian cuisine.
• Ability to multitask and manage inventory efficiently.
• Understanding of sanitation and hygiene standards.

Responsibilities

• Assist the Cook in food preparation and kitchen maintenance.
• Ensure cleanliness of work areas and utensils.
• Maintain kitchen expenses and manage inventory.

Skills

Recipes

Excellent Communication Skills

Childcare

Ingredients

Able To Multitask

Cooking

Inventory

Unloading

Sanitation

Inventory Control

Time Management

Assembling

HACCP

Hazard Analysis

Cut

Food Service

Job description

A prominent culinary establishment in Singapore is seeking an Assistant Cook to support the kitchen operations by preparing ingredients, maintaining cleanliness, and managing inventory. The ideal candidate should possess excellent cooking skills, particularly in North Indian cuisine, and be able to multitask effectively. Responsibilities include assisting in food preparation, cleaning kitchen areas, and ensuring compliance with hygiene standards.