North Indian Kitchen Prep & Sanitation Assistant

PIN WEI TRADITIONAL FOOD PTE. LTD.; Singapore; On-site; SGD 20,000 - 60,000; Full time

Job summary

A traditional food service provider in Singapore is seeking an Assistant Cook to support kitchen operations and ensure efficient food preparation. Responsibilities include aiding in food preparation, maintaining hygiene standards, and managing kitchen inventory. Ideal candidates should be skilled in cooking north Indian cuisine and able to handle shift work. Good communication skills and multitasking abilities are essential. This position plays a vital role in delivering quality food service.

Qualifications

• Able to cook north Indian food.
• Able to do shift work.
• Experience in managing kitchen expenses and inventory.

Responsibilities

• Assisting the Cook in food preparation activities.
• Cleaning and sanitising the food preparation areas.
• Washing, disinfecting, and properly storing kitchen utensils.

Skills

Recipes

Excellent Communication Skills

Cooking

Inventory Control

Time Management

Job description

A traditional food service provider in Singapore is seeking an Assistant Cook to support kitchen operations and ensure efficient food preparation. Responsibilities include aiding in food preparation, maintaining hygiene standards, and managing kitchen inventory. Ideal candidates should be skilled in cooking north Indian cuisine and able to handle shift work. Good communication skills and multitasking abilities are essential. This position plays a vital role in delivering quality food service.