Manager

HK GOURMET PRIVATE LIMITED; Singapore; Hybrid; SGD 60,000 - 80,000; Full time

Job summary

A culinary management company in Singapore is seeking an experienced Manager to lead business development and marketing efforts. The role includes ensuring sales performance and managing staff training while adapting to various working locations. The ideal candidate has over 5 years of experience in management and is willing to work flexible hours.

Qualifications

• More than 5 years of corresponding work experience in the post of a manager.
• Willing to work in shifts and mobile locations.
• Ability to develop marketing strategies.

Responsibilities

• Develop the company's business and marketing promotion work.
• Achieve monthly and annual sales performance tasks.
• Assist in arranging overtime and daily operations.
• Prepare schedules to maximize productivity.

Skills

Leadership

Budget management

Staff training

Job description

Manager post in management.

• More than 5 years of corresponding work experience in the post of a manager.
• Willing to work in shifts and mobile locations, and the working location is not fixed; go out to work more. Develop the company's business and marketing business promotion work, and achieve the company's monthly and annual sales performance tasks.
• Cooperate with the company to arrange overtime work. When the subordinate employees are absent from work, they must assist in arranging all the work and day-to-day operation.
• Assist in the development and delivery of staff training which is consistent with business needs.
• Prepare all schedules to maximize productivity and keep labour costs within budget.