Management Trainee

CAFE O SINGAPORE PTE. LTD.; Singapore; On-site; SGD 20,000 - 60,000; Full time

Job summary

A renowned food and beverage company in Singapore is seeking candidates for their restaurant management training program. This program prepares individuals for entry-level to managerial roles by providing knowledge and skills in restaurant operations and customer service. Ideal candidates should possess a certificate in hospitality and demonstrate strong organizational abilities along with a passion for service.

Qualifications

• Ideal candidates will have a background in hospitality or a related field.
• Candidates should be motivated, result-oriented, and fast learners.
• Good organizational and planning skills are essential.

Responsibilities

• Prepare for entry-level to managerial positions in the food and beverage industry.
• Assist in the efficient running and profitability of the restaurant.
• Ensure service quality and consistency according to the Group's SOPs.

Skills

Passion for service

Good organizational and planning abilities

Computer literacy

Interpersonal skills

Education

Certificate / Diploma / Degree in hospitality or relevant field

Job description

This programme is for candidate seeking the knowledge and management skills in food and beverage for managing a restaurant.

The objectives of the programme are:

• Prepare candidate for entry-level to managerial Restaurant Manager level employment in the food and beverage industry
• Assist in efficient running and profitability of restaurant
• Ensure good service are provided in accordance with the Group’s SOPs
• Maintain service quality and consistency standards
• Adhere to the Group’s procedures and propose improvements to:
• maintain a healthy working environment;
• ensure customers’ satisfaction;
• monitor stocks level including inventory checks; and
• ensure the overall management of the restaurant operations.

On completion of this training programme, candidate will have the knowledge and skills in restaurant operation and customer service skills and be able to apply them at the workplace.

• Certificate / Diploma / Degree in hospitality or relevant field
• Passion for service
• Motivated, result-oriented and a fast learner
• Good organizational and planning abilities
• Computer literate and with excellent interpersonal skills