Lead Pastry Chef: European Desserts & Team Lead

Fika Swedish Cafe and Bistro Pte. Ltd.; Singapore; On-site; SGD 60,000 - 80,000; Full time

Job summary

A local pastry-focused cafe in Singapore is seeking an experienced Head Pastry Chef to lead the pastry kitchen. In this full-time role, you will create innovative pastry and dessert menus, manage a talented team, and maintain high-quality standards. Ideal candidates will have at least 5 years of experience in a similar role, exceptional skills in European desserts, and strong leadership abilities.

Qualifications

• Minimum 5 years of experience as a Head Pastry Chef or equivalent role in a bakery.
• Proven track record of leading and developing a high-performing pastry team.
• Exceptional baking and pastry-making skills, with expertise in European desserts.

Responsibilities

• Plan, develop and execute creative pastry and dessert menus.
• Manage and train a team of pastry chefs and bakers.
• Oversee inventory, ordering and budgeting for the pastry kitchen.
• Ensure strict adherence to health and safety standards.

Skills

Baking and pastry-making skills

Leadership

Inventory management

Budgeting

Communication

Job description

A local pastry-focused cafe in Singapore is seeking an experienced Head Pastry Chef to lead the pastry kitchen. In this full-time role, you will create innovative pastry and dessert menus, manage a talented team, and maintain high-quality standards. Ideal candidates will have at least 5 years of experience in a similar role, exceptional skills in European desserts, and strong leadership abilities.