Lead Kitchen Chef: Menu Innovation & Quality Oversight

RSA FOOD EXPRESS PTE. LTD.; Singapore; On-site; SGD 40,000 - 55,000; Full time

Job summary

A leading food service provider in Singapore is seeking an experienced Senior Chef to oversee kitchen operations. You will be responsible for ensuring food quality, supervising kitchen staff, and creating menus. The ideal candidate has 2-5 years of experience in kitchen management, strong leadership, and excellent communication skills. This role requires knowledge of culinary trends and the ability to maintain high standards in food preparation.

Qualifications

• Proven experience of 2-5 years as a chef.
• Exceptional ability in kitchen management.
• Strong communication and leadership skills.

Responsibilities

• Organize and supervise kitchen activities.
• Check food freshness and quality.
• Control food preparation processes.

Skills

Kitchen management

Leadership skills

Communication

Culinary trends knowledge

Job description

A leading food service provider in Singapore is seeking an experienced Senior Chef to oversee kitchen operations. You will be responsible for ensuring food quality, supervising kitchen staff, and creating menus. The ideal candidate has 2-5 years of experience in kitchen management, strong leadership, and excellent communication skills. This role requires knowledge of culinary trends and the ability to maintain high standards in food preparation.