Enable job alerts via email!

Kitchen Crew / Service Crew (Hotpot) x 10! - Mass Hiring | up to $3250 ~! Training Provided

THE SUPREME HR ADVISORY PTE. LTD.

Singapore

On-site

SGD 20,000 - 60,000

Full time

9 days ago

Job summary

A local restaurant in Singapore is hiring for Kitchen and Service Crew positions. Responsibilities include assisting customers, maintaining restaurant cleanliness, and food preparation. No previous experience is necessary as training is provided. Competitive salary packages vary by shifts, with additional benefits such as performance bonuses and annual increments. Ideal for those eager to learn and work in a team environment.

Benefits

Free meals during shifts
Annual salary increment
Attendance incentives
Performance bonuses

Qualifications

  • Any F&B experience is a plus; training is provided.
  • Keen to learn and capable of working in a team.

Responsibilities

  • Greet and assist customers with orders.
  • Maintain cleanliness of tables and dining areas.
  • Prepare the restaurant for opening and closing.
  • Sort out and prepare orders based on SOPs.

Skills

Food preparation
Customer service
Teamwork
Job description
Kitchen Crew / Service Crew

Location: Islandwide, now Serangoon & Bugis urgent

Salary Package: 10:30am–10pm window with 90 minutes break

5 days 10 hours: $2750

5.5 days 10 hours: $3000

6 days 10 hours: $3250

Benefits:

  • Enjoy delicious staff meals during your shift (up to 2 meals a day)
  • Annual Increment: Receive a yearly salary increase based on your performance and dedication
  • Attendance Incentive: Get rewarded for your consistent and reliable presence at work
  • Additional Performance Bonus (beyond AWS): Receive extra recognition and rewards for exceeding expectations and going above and beyond in your role
SERVICE CREW
  • Greet and assist customers with our self ordering kiosk
  • Maintain cleanliness of tables and dining areas
  • Assist with food preparation and ingredient refills as needed
  • Seek feedback from our customers on our mala
KITCHEN CREW
  • Prepare the restaurant for opening and closing
  • Sort out and prepare orders based on our kitchen SOPs
  • Operate different cooking stations: deep fryer, water boiler, cooking station
  • Monitor inventory levels of ingredients and supplies, and place orders as needed to avoid shortages

Requirements:

  • Any F&B experience, keen to learn can apply (Training provided)

Tee Xin Li Reg No: R24121619

The Supreme Hr Advisory Pte Ltd EA No: 14C7279

Get your free, confidential resume review.
or drag and drop a PDF, DOC, DOCX, ODT, or PAGES file up to 5MB.