Kitchen Crew (Full Time) - Long John Silver's

ZENSHO FOOD SINGAPORE PTE. LTD.; Singapore; On-site; SGD 20,000 - 60,000; Full time

Job summary

A food service company in Singapore is hiring for a full-time position welcoming Singaporeans with no experience required. Responsibilities include taking orders, serving food, maintaining hygiene, and complying with SOPs. Benefits include meals, allowances, and a fully-sponsored food safety certification. Prospective candidates should have a positive attitude and basic English skills, and be willing to work shifts and holidays.

Benefits

Meals provided

Weekends Allowance

Attendance Allowance

Monthly Sales Incentive

Referral Reward

Overtime pay

Annual Leave

Medical Coverage

Career Advancement

Qualifications

• Willing to work shifts, weekends, and public holidays.

Responsibilities

• Take orders, cashier, and serve food & beverages.
• Maintain personal hygiene and cleanliness.
• Cook and prepare food according to SOPs.

Skills

Guest-oriented and service-focused

Self-motivated and disciplined

Good interpersonal skills

Able to work in a fast-paced environment

Positive attitude

Basic command of English

Job description

Overview

✨Singaporeans are welcomed!✨ No experience needed; training will be provided

💸Full-Time: UP TO $2600, Public Holiday x 2

💸FULLY-SPONSORED FOOD SAFETY CERT

Staff benefits

• Meals provided
• Weekends Allowance
• Attendance Allowance
• Monthly Sales Incentive
• Referral Reward
• OT1.5 x Basic Hourly Rate
• Annual Leave (from 12 days)
• Group Hospitalization/Surgical and Outpatient Medical Coverage
• Career Advancement

*T&C applies

Job Description

Requirements

• Guest-oriented and service-focused
• Self-motivated and disciplined with good interpersonal and organizational skills
• Able to work in a fast-paced environment
• Responsible and positive working attitude
• Willing to work shifts, weekends, and public holidays
• Basic command of English for communication

Service

• Perform daily tasks: taking orders, cashiering, consolidating sales, serving food & beverages, and handling reservation calls
• Provide excellent customer service and handle feedback effectively
• Maintain high standards of personal hygiene, appearance, and deportment
• Ensure compliance with company SOPs and maintain cleanliness and sanitation
• Assist with food and drink preparations
• Perform opening and closing duties
• Undertake ad hoc duties assigned by supervisors

Kitchen

• Cook and prepare food timely according to SOPs
• Ensure food safety and high-quality hygiene standards
• Maintain safety and cleanliness in the kitchen
• Clean food preparation areas and kitchen equipment
• Undertake ad hoc duties assigned