Kitchen Chef

FORAGERS PTE. LTD.; Singapore; On-site; SGD 20,000 - 60,000; Full time

Job summary

A vibrant takeaway kiosk in Singapore seeks dynamic Kitchen Chefs to elevate guest experiences. Responsibilities include managing kitchen stations, crafting dishes, and ensuring a collaborative atmosphere. Ideal candidates are culinary graduates with prior high-volume experience. Join a supportive team and enjoy work-life balance!

Benefits

Competitive salary

Work-life balance with a 5-day work week

Young and vibrant environment

Qualifications

• Open to fresh graduates of culinary institutes.
• Prior kitchen experience in a high-volume environment is preferred.
• Excellent communication and teamwork skills required.

Responsibilities

• Own your kitchen station for grilling, frying, or sautéing.
• Craft dishes with precision and flair for presentation.
• Work alongside fellow chefs to ensure smooth service.
• Prep ingredients and maintain cleanliness in the kitchen.

Skills

Communication

Teamwork

Education

Culinary Institute Graduate

Job description

We Are Hiring!

Are you ready to bring your energy and multitasking skills to a fast-paced, vibrant takeaway kiosk? We’re looking for dynamic Kitchen Chefs who can whip up delicious pitas and prep ingredients like a pro!

What We Offer

• Competitive salary, rewarding your dedication and skill.
• Work life balance with a 5 days’ work week
• A young and vibrant environment surrounded by a supportive team

What You'll Be Doing:

• Station Master: Own your kitchen station like a pro! Whether it’s grilling, frying, or sautéing, your station is your kingdom.
• Dish Perfectionist: Craft each dish with precision and flair, ensuring it’s Instagram-ready and tastes just as good as it looks.
• Team Player: Work alongside your fellow chefs to make sure service runs as smooth as a perfectly whipped meringue.
• Prep Prodigy: Chop, dice, and slice like a kitchen ninja, keeping our ingredients prepped and ready for action.
• Clean-Up Commander: You’ll be the behind-the-scenes superhero, keeping the kitchen clean and tidy. Your eye for detail makes everything sparkle.
• Opening & Closing Pro: Whether it’s setting up the kitchen at the start of the shift or breaking it down at the end, you’ll make sure everything is prepped, clean, and ready to roll for the next round of service!

What We Are Looking For:

• Open to fresh graduates of culinary institutes
• Prior kitchen experience in a high-volume environment
• Excellent communication and teamwork skills
• Warm personality and a natural ability to interact with people and create an upbeat, fun atmosphere

Join us in elevating guest experiences to new heights and creating memories that last a lifetime. Be a part of our family today!