Kitchen Chef

Foragers; Singapore; On-site; SGD 20,000 - 60,000; Full time

Job summary

A vibrant takeaway kiosk in Singapore is seeking dynamic Kitchen Chefs to bring their energy and multitasking skills to a fast-paced environment. You will craft delicious dishes, work collaboratively with a supportive team, and ensure the kitchen runs smoothly. Ideal candidates have prior kitchen experience in high-volume settings and excellent communication skills. Join us in creating memorable guest experiences and enjoy a competitive salary with a 5-day work week.

Benefits

Competitive salary

Work life balance with a 5 days’ work week

Supportive team environment

Qualifications

• Experience in a kitchen, especially in a high-volume setting.
• Strong communication skills and ability to work well in a team.
• Warm and welcoming personality that contributes to a positive atmosphere.

Responsibilities

• Own the kitchen station for grilling, frying, or sautéing.
• Craft dishes that are Instagram-ready.
• Collaborate with fellow chefs to ensure smooth service.
• Prep and keep ingredients ready for action.
• Maintain cleanliness and organization in the kitchen.
• Assist in setting up and breaking down the kitchen at shifts.

Skills

Prior kitchen experience in a high-volume environment

Excellent communication skills

Teamwork skills

Ability to create an upbeat atmosphere

Job description

Overview

We Are Hiring!

Are you ready to bring your energy and multitasking skills to a fast-paced, vibrant takeaway kiosk? We’re looking for dynamic Kitchen Chefs who can whip up delicious pitas and prep ingredients like a pro!

What We Offer

• Competitive salary, rewarding your dedication and skill.
• Work life balance with a 5 days’ work week
• A young and vibrant environment surrounded by a supportive team

Our Brand

Founded in 2018, Foragers has since been on an onward journey to introduce exceptional and one-of-a-kind hospitality concepts to Asia.

For more information about us, feel free to visit our websites at https://wewantwewa.com/ and https://www.foragers.com.sg/.

What You\'ll Be Doing

• Station Master: Own your kitchen station like a pro! Whether it’s grilling, frying, or sautéing, your station is your kingdom.
• Dish Perfectionist: Craft each dish with precision and flair, ensuring it’s Instagram-ready and tastes just as good as it looks.
• Team Player: Work alongside your fellow chefs to make sure service runs as smooth as a perfectly whipped meringue.
• Prep Prodigy: Chop, dice, and slice like a kitchen ninja, keeping our ingredients prepped and ready for action.
• Clean-Up Commander: You’ll be the behind-the-scenes superhero, keeping the kitchen clean and tidy. Your eye for detail makes everything sparkle.
• Opening & Closing Pro: Whether it’s setting up the kitchen at the start of the shift or breaking it down at the end, you’ll make sure everything is prepped, clean, and ready to roll for the next round of service!

What We Are Looking For

• Prior kitchen experience in a high-volume environment
• Excellent communication and teamwork skills
• Warm personality and a natural ability to interact with people and create an upbeat, fun atmosphere

Join us in elevating guest experiences to new heights and creating memories that last a lifetime. Be a part of our family today!