Kitchen Attendant

KWONG WAI SHIU HOSPITAL; Singapore; On-site; SGD 20,000 - 60,000; Full time

Job summary

A healthcare institution in Singapore is seeking kitchen staff to assist with meal preparation and ensure compliance with health regulations. The role involves preparing food for wards and maintaining cleanliness in the kitchen. Candidates need to read and understand simple English. This position requires a 5.5-day work week with rotating shifts, and offers benefits like annual leave and medical coverage.

Benefits

Annual Leave

Family Care Leave

Medical & Dental

AWS and Variable Bonus

Qualifications

• Ability to assist in meal preparation and cooking.
• Understanding of compliance with health regulations.

Responsibilities

• Assist the chef / cooks in meal preparation.
• Prepare food for delivery to wards.
• Maintain cleanliness of kitchen equipment.

Skills

Able to read and understand simple English

Job description

Job Description

• Assist the chef / cooks in the preparation and cooking of meals
• Preparation and setting up of food to be deliver to the wards.
• Ensure that the Kitchen equipment is kept clean and food preparation is compliance as accordance to the guideline under MOH / NEA regulations.

Requirements

• Able to read and understand simple English
• Non-Halal Kitchen

Working hour

• 5.5-day work week; must be willing to work on weekends and public holidays, with rotating shifts (off day on a weekday).

Benefits

• Annual Leave
• Family Care Leave
• Medical & Dental
• AWS and Variable Bonus