
Enable job alerts via email!
A healthcare institution in Singapore seeks a kitchen staff member to handle food preparation and ensure kitchen hygiene. Candidates should have at least 1 year of experience in the culinary sector, preferably within a Nursing Home or healthcare environment. Strong communication skills and the ability to work collaboratively are essential. Competitive benefits include annual leave, bonuses, and medical benefits.
Responsible for food preparation and kitchen hygiene in the Nursing Home