Japanese Takeaway Ops Crew — Full-Time, 5.5 Days

SANREI ASIA PACIFIC PTE. LTD.; Singapore; On-site; SGD 20,000 - 60,000; Full time

Job summary

A Japanese food kiosk in Singapore's CBD is looking for a full-time Food Service and Operations Crew member. Responsibilities include assisting with food preparation, customer service, and maintaining kiosk hygiene. No experience is required as training will be provided, but preference is given to candidates with F&B service experience. The position requires working in a fast-paced environment and is open to Singaporeans and PRs. Rotational shifts including weekends and public holidays may be required.

Qualifications

• Responsible and customer-oriented with good communication skills.
• Able to work in a fast-paced environment.
• Willingness to undergo training and work rotational shifts.

Responsibilities

• Assist in kiosk operations including food preparation and customer service.
• Maintain kiosk cleanliness and hygiene compliance.
• Prepare and serve Japanese fried foods and bento meals.

Skills

Customer service

Food safety knowledge

Time management

Education

Food Safety Course Level 1 (Food Handler) Certificate

Job description

A Japanese food kiosk in Singapore's CBD is looking for a full-time Food Service and Operations Crew member. Responsibilities include assisting with food preparation, customer service, and maintaining kiosk hygiene. No experience is required as training will be provided, but preference is given to candidates with F&B service experience. The position requires working in a fast-paced environment and is open to Singaporeans and PRs. Rotational shifts including weekends and public holidays may be required.