Hotel Housekeeping Supervisor

CWCS PTE. LTD.; Singapore; On-site; SGD 40,000 - 55,000; Full time

Job summary

A leading hospitality provider in Singapore is seeking an experienced Housekeeping Supervisor to oversee daily operations and manage staff to maintain exceptional cleanliness. The candidate should have at least 2 years of supervisory experience in the hospitality industry, strong leadership, and communication skills. The role includes training staff, managing supplies, and providing excellent customer service.

Qualifications

• At least 2 years of supervisory experience in the hospitality industry.
• Ability to work under pressure and meet deadlines.
• Experience in inventory and quality assurance procedures.

Responsibilities

• Collaborate with the Housekeeping Manager to maintain cleanliness standards.
• Supervise daily housekeeping operations and train staff.
• Manage inventory of supplies and linens.

Skills

Strong communication

Leadership

Problem-solving

Education

Minimum GCE O Level qualification

Job description

Hotel Housekeeping Supervisor

We are seeking an experienced Housekeeping Supervisor to oversee daily operations, manage staff rosters, and ensure exceptional cleanliness standards for guest rooms, public areas, and back-of-house spaces. This key role requires strong leadership, guidance, and training abilities to motivate and develop our housekeeping team.

Responsibilities:

• Collaborate with the Housekeeping Manager to achieve and maintain high cleanliness and sanitation standards
• Supervise daily housekeeping operations, ensuring smooth workflow and task assignment
• Plan and assign work schedules, train staff, and monitor performance
• Generate reports, provide administrative support, and manage inventory of supplies and linens
• Address guest queries, resolve issues, and provide excellent customer service
• Perform general housekeeping duties as needed, report maintenance issues, and manage inventory stock
• Foster positive relationships within the team and with other departments
• Perform other duties as assigned by the Housekeeping Manager

Requirements:

• Minimum GCE O Level qualification
• At least 2 years of supervisory experience in the hospitality industry
• Strong communication, leadership, and problem-solving skills
• Ability to work under pressure, meet deadlines, and manage inventory and quality assurance procedures effectively