Head Chef - Kitchen Ops, Prep, Inventory & Hygiene

Xinhan Chinese Restaurant; Singapore; Sur place; SGD 24 000 - 36 000; Plein temps

Résumé du poste

Xinhan Chinese Restaurant in Singapore is looking for a kitchen team member responsible for food preparation and cooking to SOPs. You will help ensure smooth kitchen operations, allocate duties, and fulfill orders promptly while maintaining high standards of quality.

You will assist with stock checks, inventory, ordering, and hygiene housekeeping. The role requires attention to safe storage, preparation and presentation of dishes, and building good relationships with clients and wholesale buyers.

Responsabilités

• Responsible for food preparation and cooking to SOPs.
• Ensure smooth operations and allocation of duties within the kitchen.
• Fulfill all orders in a timely manner and to expected standards.
• Attend to kitchen stock checks, inventory and ordering.
• Maintain good hygiene and housekeeping standards within the kitchen.
• Ensure food is stored, prepared and presented in a safe and hygienic manner.

Description du poste

Xinhan Chinese Restaurant in Singapore is looking for a kitchen team member responsible for food preparation and cooking to SOPs. You will help ensure smooth kitchen operations, allocate duties, and fulfill orders promptly while maintaining high standards of quality.

You will assist with stock checks, inventory, ordering, and hygiene housekeeping. The role requires attention to safe storage, preparation and presentation of dishes, and building good relationships with clients and wholesale buyers.