HEAD BARISTA

FOODCRAFT & BREW PTE. LTD.; Singapore; On-site; SGD 20,000 - 60,000; Full time

Job summary

A dynamic cafe and cocktail bar in Singapore is seeking a dedicated Head Barista to prepare specialty coffee and provide excellent service. The ideal candidate has a minimum of 2 years experience, a genuine passion for coffee, and strong customer service skills. This role offers a 5-day working week with competitive salary and opportunities for career growth.

Benefits

5-day work week

Competitive salary & staff meal

Opportunities for growth within the F&B group

Qualifications

• Minimum 2 years experience as a Barista in a cafe setting.
• Knowledge of coffee extraction and brewing techniques.
• Genuine passion for coffee and service excellence.

Responsibilities

• Prepare espresso-based and specialty coffee drinks.
• Maintain hygiene, cleanliness, and organization at the coffee bar.
• Provide friendly and professional customer service.

Skills

Coffee extraction skills

Milk texturing

Customer service

Team collaboration

Job description

Head Barista

📍 Singapore – Mohamed Sultan
📅 5-Day Work Week | Regular Hours

About Us

EarlyAfter is a Hybrid cafe and cocktail bar located along Mohamed Sultan Road. By day, we serve specialty coffee and all-day brunch; by night, we transform into a cozy, sophisticated space serving crafted cocktails and comforting dishes.

We believe in genuine hospitality, thoughtful craftsmanship, and creating a warm environment where guests can savour every moment.

Position Overview

We’re looking for a dedicated and passionate Barista to join our team. The ideal candidate has a strong sense of responsibility, takes pride in their work, and upholds professionalism at all times. You’ll be responsible for preparing quality coffee and beverages, maintaining bar cleanliness, and providing excellent service to every guest.

Responsibilities

• Prepare espresso-based and specialty coffee drinks with consistency and care
• Operate espresso machines and grinders
• Maintain high standards of hygiene, cleanliness, and organisation at the coffee bar
• Provide friendly and professional customer service during daily operations
• Support cafe service flow during peak hours
• Assist with stock management, refills, and daily opening/closing duties
• Work collaboratively with team members to ensure smooth service

Requirements

• Minimum 2 years experience as a Barista in a cafe setting
• Knowledge of coffee extraction, milk texturing, and brewing techniques
• Genuine passion for coffee and service excellence
• Good work ethics, professionalism, and positive attitude are a must
• Team player with a willingness to learn and grow
• Able to work 5 days per week, including weekends or public holidays
• Regular hours (no midnight shifts)

What We Offer

• 5-day work week with regular working hours
• Competitive salary & staff meal provided
• Supportive work environment with career growth potential
• Opportunities for growth within a developing F&B group

✨ If you have a passion for coffee, take pride in your craft, and believe in making every guest’s day a little better — we’d love to have you on the EarlyAfter team.