General Manager (Food Retail)

The Famous Amos Chocolate Chip Cookie (S) Pte Ltd; Singapore; On-site; SGD 80,000 - 100,000; Full time

Job summary

A leading F&B retail company in Singapore is seeking an experienced General Manager to oversee business operations and manage growth. The ideal candidate has at least 10 years of experience in the F&B or Retail industry, with strong leadership and strategic skills. Responsibilities include managing operational performance and revenue, developing strategies for growth, and ensuring compliance with regulations.

Qualifications

• Minimum of a bachelor’s degree in Business Administration or equivalent.
• At least 10 years of experience in the F&B or Retail industry.
• Minimum of 6 years in a senior managerial capacity.

Responsibilities

• Manage company’s business performance and daily operational activities.
• Report on operational performance and KPIs.
• Design strategy and set goals for growth.

Skills

Market awareness

Leadership

Analytical skills

Communication

Team player

Education

Bachelor’s degree in Business Administration or equivalent

Job description

We are looking for an energetic, hands-on General Manager to oversee and manage our Food Retail business. If you have a strong track record of running F&B operations with successful Profit and Loss results, we would love to hear from you.

Reporting to the Chief Operating Officer, you play a crucial role in overseeing business operations, managing growth and involved in strategic decision making. You will be managing budgets, be responsible for expansion and development, including overseeing day-to-day business operations. You will be responsible and accountable for both top line and bottom-line results.

Responsibilities

• Manage company’s business performance and daily operational activities, with Profit and Loss, and Revenue ownership
• Report on operational performance and KPIs
• Design strategy and set goals together with the various business and operational leads for growth to achieve targets
• Develop and lead plans to improve processes and productivity
• Assess and improve retail and internal operations including its day‑to‑day operational management
• Maintain regulatory compliance and relations with relevant authorities and agencies
• Any other tasks that may be assigned

Requirements

• Preferably to have a minimum of a bachelor’s degree in Business Administration or equivalent
• At least 10 years of experience in the F&B or Retail industry, with a minimum of 6 years in a senior managerial capacity is required for this role
• Have strong market awareness with the ability to identify opportunities and build reliable models for business growth
• Proven track record in achieving growth targets
• Full Profit and Loss responsibility
• Able to think strategically and creatively
• Possess strong leadership and communication skills, with a hands‑on, down to earth approach
• Good team player with strong analytical and people‑management skills