Fruit Juice Outlet Supervisor (Tampines) - YH

NALA EMPLOYMENT PTE. LTD.; Singapore; On-site; SGD 60,000 - 80,000; Full time

Job summary

A local food and beverage company in Singapore is looking for a Fruit Juice Outlet Supervisor to oversee daily operations at their stall. Responsibilities include managing staff, ensuring customer satisfaction, maintaining hygiene standards, and handling cash transactions. Ideal candidates should have at least 2 years of F&B experience, strong leadership skills, and a positive work attitude. This role requires willingness to work on weekends.

Qualifications

• At least 2 years of F&B experience; managing a stall or small outlet is advantageous.
• Willingness to work weekends.
• Hands-on, responsible, and customer-focused.
• Strong leadership and communication skills.
• Ability to multitask and manage operations independently.

Responsibilities

• Oversee daily operations of the fruit juice stall for efficiency.
• Supervise service crew, ensuring prompt beverage preparation.
• Manage staff scheduling for peak hours.
• Handle customer enquiries professionally.
• Monitor inventory and ensure timely ordering.
• Maintain high hygiene and food safety standards.
• Manage cash collection and ensure accuracy in transactions.
• Train new staff on operations and customer service.

Skills

F&B experience

Leadership skills

Communication skills

Customer service orientation

Ability to multitask

Job description

Overview

Fruit Juice Outlet Supervisor

Salary: $2,800

Working hours: 44 Hours (5.5 days)

Location: Tampines

Responsibilities

• Oversee daily operations of the fruit juice stall to ensure smooth and efficient workflow.
• Supervise and guide service crew in preparing beverages and serving customers promptly and courteously.
• Manage staff scheduling to ensure sufficient manpower during peak hours and weekends.
• Handle customer enquiries and feedback in a professional and service-oriented manner.
• Monitor inventory levels and ensure timely ordering of fruits and supplies to avoid shortages or wastage.
• Maintain high standards of cleanliness, hygiene, and food safety in accordance with NEA regulations.
• Manage cash collection, perform daily sales reconciliation, and ensure accuracy in POS transactions.
• Train new staff on operational procedures, product knowledge, and customer service standards.

Requirements

• At least 2 years of F&B experience; previous experience managing a stall or small outlet is an advantage
• Must be willing to work weekends.
• Hands-on, responsible, and customer-focused
• Strong leadership and communication skills
• Able to multitask and manage operations independently
• Positive attitude and committed to maintaining quality and service standards

Company Name: Nala Employment Pte Ltd | License No.: 16C8302
Contact Person: Soo Yee Hui
Registration No.: R24120810