JOB SUMMARY
Entry level management position that is responsible for leading and assisting with the successful completion of daily shift requirements. Front office areas include Bell/Door Staff, Call Center and Guest Services/Front Desk. Strives to ensure guest and employee satisfaction and achieve the operating budget. Assists in completing financial and administrative responsibilities.
CANDIDATE PROFILE
Education and Experience
- High school diploma or GED; 2 years experience in the guest services, front desk, or related professional area. OR
 - 2-year degree from an accredited university in Hotel and Restaurant Management, Hospitality, Business Administration, or related major; no work experience required.
 - Able to work 3 rotating shifts, including night shifts, weekends and public holidays
 
CORE WORK ACTIVITIES
Supporting Management of Front Desk Team
- Utilizes interpersonal and communication skills to lead, influence, and encourage others; advocates sound financial/business decision making; demonstrates honesty/integrity; leads by example.
 - Encourages and building mutual trust, respect, and cooperation among team members.
 - Serves as a role model to demonstrate appropriate behaviors.
 - Supports all day-to-day operations.
 - Understands employee positions well enough to perform duties in employees' absence.
 - Coaches, counsels and encourages employees.
 - Handles employee questions and concerns.
 - Supports all areas of the Front Office in the absence of the Front Office or Front Desk Manager.
 - Guides daily Front Desk shift operations.
 - Communicates performance expectations to employees in accordance with job descriptions for each position.
 
Monitoring and Supporting Progress Toward Guest Services and Front Desk Goals
- Manages day-to-day operations, ensuring the quality, standards and meeting the expectations of the customers on a daily basis.
 - Develops specific goals and plans to prioritize, organize, and accomplish your work.
 - Handles complaints, settling disputes, and resolving grievances and conflicts, or otherwise negotiating with others.
 - Participates in department meetings and continually communicates a clear and consistent message regarding the Front Desk goals to produce desired results.
 - Strives to improve service performance.
 - Supervises staffing levels to ensure that guest service, operational needs and financial objectives are met.
 - Trains staff on adherence to all credit policies and procedures to reduce bad debts and rebates.
 - Supervises same day selling procedures to maximize room revenue and property occupancy.
 - Understands the impact of Front Desk operations on the overall property financial goals and objectives.
 
Ensuring Exceptional Customer Service
- Provides services that are above and beyond for customer satisfaction and retention.
 - Improves service by communicating and assisting individuals to understand guest needs, providing guidance, feedback, and individual coaching when needed.
 - Sets a positive example for guest relations.
 - Empowers employees to provide excellent customer service within guidelines.
 - Handles guest problems and complaints seeking assistance from supervisor as necessary.
 - Interacts with guests to obtain feedback on product quality and service levels.
 
Managing Projects and Policies
- Implementing the customer recognition/service program, communicating and ensuring the process.
 - Assists in the review of comment cards and guest satisfaction results with employees.
 - Ensures employees have the proper supplies and uniforms.
 - Assists in the use of a guest information tracking system to ensure that a successful repeat guest recognition program is in use to recognize guest preferences and aid in problem resolution.
 
Supporting Handling of Human Resource Activities
- Identifying the developmental needs of others and coaching, mentoring, or otherwise helping others to improve their knowledge or skills.
 - Providing guidance and direction to subordinates, including setting performance standards and monitoring performance.
 - Provides feedback to individuals based on observation of service behaviors.
 - Participates in an ongoing employee recognition program.
 - Conducts training when appropriate.
 - Participates in the employee performance appraisal process.
 
Additional Responsibilities
- Provides information to supervisors, co-workers, and subordinates by telephone, in written form, e-mail, or in person.
 - Analyzes information and evaluating results to choose the best solution and solve problems.
 - Informs and/or updating the executives, the peers and the subordinates on relevant information in a timely manner.
 - Performs all duties at the Front Desk as necessary.
 - Understands the functions of the Bell Staff, Switchboard and Concierge/Guest Services operations.
 - Complies with loss prevention policies and procedures.