Food Safety & Quality Assurance Leader

Din Tai Fung; Singapore; On-site; SGD 60,000 - 80,000; Full time

Job summary

A leading food service company in Singapore is seeking a Quality Assurance professional. The candidate will conduct audits and microbiological testing, manage external inspections, and provide technical support. Requirements include a Diploma and 2-3 years of QA experience. The ideal candidate must have knowledge of food safety certifications and possess strong communication skills, including proficiency in Mandarin. This role is crucial for maintaining high standards of food safety and quality in the organization.

Qualifications

• Minimum 2-3 years of Quality Assurance experience.
• Knowledge of HACCP, ISO 22 000 or FSSC 22 000 is an advantage.
• Good communication and organizational skills.

Responsibilities

• Conduct regular internal QA audits.
• Perform microbiological and environmental testing.
• Manage food tech related trainings.
• Liaise with regulatory agencies.

Skills

Quality Assurance

Microbiological Testing

Communication Skills

Analytical Mind

Proficiency in Mandarin

Education

Diploma in relevant field

Job description

A leading food service company in Singapore is seeking a Quality Assurance professional. The candidate will conduct audits and microbiological testing, manage external inspections, and provide technical support. Requirements include a Diploma and 2-3 years of QA experience. The ideal candidate must have knowledge of food safety certifications and possess strong communication skills, including proficiency in Mandarin. This role is crucial for maintaining high standards of food safety and quality in the organization.