Food Production Technician (Coldroom)

FIRSTCARE CONSULTANCY; Singapore; On-site; SGD 20,000 - 60,000; Full time

Job summary

A local meat processing company in Singapore is seeking candidates for a role focused on preparing and packing high-quality cuts of meat while ensuring safety and quality standards. The role involves operating processing equipment and maintaining a clean work environment. Candidates must be able to lift heavy weights and work in a cold environment. Expected salary and earliest start date should be included in the application.

Qualifications

• Experience in meat processing or similar roles is preferred.
• Ability to operate meat processing equipment safely.
• Familiarity with GMP and safety standards.

Responsibilities

• Prepare and pack high-quality cuts of meat.
• Operate meat processing equipment efficiently.
• Maintain cleanliness and sanitation in the work area.

Skills

Meat processing

Equipment operation

GMP compliance

Heavy lifting

Job description

Job Requirements

Prepare and pack high-quality cuts of meat according to customer specifications using company standards and adhering to all safety requirements.

The majority of time will be spent operating processing equipment.

Operation of Meat Processing Equipment

Pack, trim, and customize portions of meat products using knives or other meat production equipment.

Count and stack on the tray portions per customer and company specifications

Label the portion with a supplied number of product labels

Set up the packing and labeling area as required

Perform end-of-day functions

Actively maintain and merchandise the partial cart

Keep the packing area, cutting room, and surrounding area clean and sanitized.

Follow company GMP (Good Manufacturing Practices) to maintain sanitary conditions

Work rotating shift

Physical Requirements

• Lift up to 30 lbs regularly, including overhead lifting, and up to 60 lbs. occasionally. Push/pull up to 40 lbs. regularly.
• Meet established volume/activity standards.
• Stand or walk 100% of the time.
• Frequent reaching, grasping, and lifting individual stock items below waist level or above shoulder level.
• Frequent bending, kneeling, and squatting.
• Able to handle a variety of substances associated with cleaning materials, packaging materials, and food products.
• Tolerant of working in extremely cold temperatures -18 °C – 10 °C
• Ability to use computers, calculators, and communication systems to perform the job functions.

Kindly send in your full resume with your expected salary & earliest start work date.

By submitting an application or resume to us, you will be deemed to have agreed and consented to us collecting, using, retaining, and disclosing your personal information to prospective employer for their consideration.

We regret that only shortlisted candidates will be notified. Thank You.

Ruby Ng

R1106066