Food Production Supervisor: Lead, Optimize & Ensure Safety

HEN LE SHAN PTE. LTD.; Singapore; On-site; SGD 50,000 - 70,000; Full time

Job summary

A leading kitchen operations company in Singapore seeks an experienced professional to manage kitchen staff and oversee food processing operations. Responsibilities include maintaining health and safety standards, coordinating shifts, and ensuring efficient inventory management. The ideal candidate has at least 5 years of experience, strong problem-solving skills, and exceptional communication abilities.

Qualifications

• Minimum 5 years of experience in a similar role.
• In-depth knowledge of kitchen health and safety regulations.
• Ability to work well in a stressful environment.

Responsibilities

• Maintain skilled kitchen staff through coaching and counseling.
• Oversee daily operations of food processing.
• Ensure production meets health and quality standards.

Skills

Problem-solving

Conflict management

Communication

Organizational skills

Job description

A leading kitchen operations company in Singapore seeks an experienced professional to manage kitchen staff and oversee food processing operations. Responsibilities include maintaining health and safety standards, coordinating shifts, and ensuring efficient inventory management. The ideal candidate has at least 5 years of experience, strong problem-solving skills, and exceptional communication abilities.