Food & Beverage Executive

Singapore National Eye Centre; Singapore; On-site; SGD 20,000 - 60,000; Full time

Job summary

A healthcare institution in Singapore is seeking a candidate to provide operational support for the Food Services Department. Responsibilities include managing projects, budget control, and overseeing staff while ensuring smooth operations and compliance with food safety guidelines. Ideal candidates have a degree in relevant fields and strong analytical and interpersonal skills. A commitment to a 6-day work week is required.

Qualifications

• Degree in relevant fields preferred.
• Experience in management and operations is advantageous.
• IT savvy required.

Responsibilities

• Provide daily operational support for Food Services Department.
• Manage projects and budget control.
• Oversee staff and coordinate with stakeholders.
• Manage food procurement, distribution, and inventory.

Skills

Project management

Budget control

Staff management

Interpersonal skills

Analytical skills

Education

Degree in Food Service Management/Food Business Management

Job description

You will be responsible for providing daily operational support for the Food Services Department. Your duties will also include:

• Management of projects
• Management of finance and budget control
• Supervisory role – management of staff in the section
• Engagement and coordination of internal and external stakeholders to ensure smooth operations
• Management in one of the operations support areas:
  • Management of meal ordering system
  • Management of outsourced partner (Dishwashing Operations and Maintenance)
  • Management of outsourced partner (Meal Servers)
  • Management of food procurement, distribution process, and inventory management. Ensuring food is stored in accordance with the guidelines.

Job Requirements

• Degree in Food Service Management/Food Business Management, Food Science/Nutrition will be preferred
• Able to commit to a 6-day work week (AM Shift: 6am - 2pm; PM Shift: 11:30am - 7:30pm / 12:30pm - 8:30pm)
• Experience in management and operations will be an advantage
• IT savvy
• Possess strong analytical and interpersonal skills