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Food & Beverage Attendant / Captain

EL DEVELOPMENT (VENTURES) PTE. LTD.

Singapore

On-site

SGD 20,000 - 60,000

Full time

4 days ago
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Job summary

A hospitality service provider in Singapore seeks a proactive Service Crew member to enhance guest experiences. Candidates will warmly welcome guests, handle orders through POS, and maintain cleanliness standards. Those with a strong customer service mindset, team spirit, and ability to thrive in fast-paced environments are encouraged to apply for this opportunity to contribute positively to a vibrant work setting.

Qualifications

  • Capable of providing excellent customer service with a can-do attitude.
  • Ability to work well under pressure in a fast-paced environment.
  • Ability to work cohesively with fellow team members.

Responsibilities

  • Warmly welcome and greet customers.
  • Present menu and upsell food & beverage choices.
  • Place orders accurately through the POS system.
  • Maintain cleanliness and hygiene standards.
  • Handle guest feedback promptly.

Skills

Excellent customer service skills
Ability to work under pressure
Teamwork
Attention to quality control
Job description
Summary

Support the Restaurant Manager in all aspects of the outlet(s) daily operations with a goal of providing a high quality experience to guests.

Job Responsibilities
  • Warmly welcome and greet our customers to the outlet
  • Will learn to possess good product knowledge and be well-versed in all menu items served
  • Confidently present the menu and propose / upsell different food & beverage choices to our customers
  • Place orders through the point-of-sale (POS) system and help serve orders to the tables accurately
  • Assist in clearing and resetting of tables according to hygiene standards and requirements
  • Maintain a high standard of cleanliness for the service station
  • Any other ad hoc duties as assigned by the management relating to the service and cleanliness of the restaurant
  • Ensure compliance with health, safety, food handling, and hygiene standards.
  • Handle guests' feedback promptly.
  • Attend all briefings, meetings and trainings as assigned by management.
  • Perform other duties as directed by the management.
Qualifications / Requirements
  • Capable of providing excellent customer service with a can-do attitude
  • Ability to work well under pressure in a fast-paced environment
  • Ability to work cohesively with fellow team members as part of a team
  • Able to work in a fast paced environment, with a keen eye for quality control.
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