F&B Restaurant Manager — Lead Guest Experience & Profit

RECRUIT NOW SINGAPORE PTE. LTD.; Serangoon Garden Circus; On-site; SGD 20,000 - 60,000; Full time

Job summary

A leading restaurant management firm in Singapore is seeking a Restaurant Manager to foster a warm customer service environment and oversee daily operations. This role involves financial performance analysis, team recruitment and training, and ensuring compliance with safety regulations. The ideal candidate will have over 5 years of experience in a similar role within the F&B industry and demonstrate strong leadership skills. Competitive salary up to $5500 plus incentives.

Qualifications

• 5 years of experience as a Restaurant Manager.
• Proven leadership experience in the F&B industry.
• Proficient in managing outlet P&L and driving profitability.

Responsibilities

• Oversee daily restaurant operations ensuring smooth functioning.
• Recruit, train, and motivate a high-performing team.
• Ensure compliance with health and safety regulations.

Skills

Leadership skills

Customer service excellence

Financial analysis

Inventory management

Job description

A leading restaurant management firm in Singapore is seeking a Restaurant Manager to foster a warm customer service environment and oversee daily operations. This role involves financial performance analysis, team recruitment and training, and ensuring compliance with safety regulations. The ideal candidate will have over 5 years of experience in a similar role within the F&B industry and demonstrate strong leadership skills. Competitive salary up to $5500 plus incentives.