F&B Operations Lead — Guest Experience & Service Excellence

Park Hotel Group; Singapore; On-site; SGD 30,000 - 40,000; Full time

Job summary

A premier hospitality group in Singapore seeks a dedicated Food & Beverage Operations Executive. The successful candidate will oversee daily operations to ensure a seamless dining experience and high-quality service standards. They will coordinate various aspects of food and beverage service, assist with promotions, and maintain efficient operations. Applicants should have 2-3 years of relevant experience, strong communication skills, and a commitment to excellent customer service.

Qualifications

• 2–3 years of related experience in hospitality or food & beverage industries.
• Ability to deliver excellent customer service.

Responsibilities

• Coordinate food and beverage operations to ensure smooth service.
• Ensure consistent delivery of high-quality food and beverage standards.
• Welcome guests warmly and provide attentive service.

Skills

Strong communication and interpersonal skills

Attention to detail

Ability to work in a fast-paced environment

Job description

A premier hospitality group in Singapore seeks a dedicated Food & Beverage Operations Executive. The successful candidate will oversee daily operations to ensure a seamless dining experience and high-quality service standards. They will coordinate various aspects of food and beverage service, assist with promotions, and maintain efficient operations. Applicants should have 2-3 years of relevant experience, strong communication skills, and a commitment to excellent customer service.