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A leading service provider in the food and beverage sector in Singapore is seeking an F&B Captain to ensure high service standards. Responsibilities include supervising service staff, monitoring workflow for efficiency, and coordinating with kitchen staff for timely order delivery. The role also involves conducting training for personnel and maintaining the seating premises. This position offers several benefits including AWS, a variable bonus, and annual leaves.
JOB DESCRIPTION – F&B CAPTAIN
Job Functions & Summary:
Responsible for meeting service standards in the assigned outlet.