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F&B Assistant Manager (Japanese Western Cuisine / Central)

EA Recruitment Pte Ltd

Singapore

On-site

SGD 20,000 - 60,000

Full time

Today
Be an early applicant

Job summary

A local recruitment agency in Singapore seeks a Restaurant Manager Assistant to help oversee daily operations. Responsibilities include ensuring excellent customer service, managing inventory, and conducting team briefings. Candidates should have at least GCE O Level and 1-3 years of F&B managerial experience. This position offers a salary of UP$3300 plus incentives and benefits including variable bonuses and meals.

Benefits

Variable Bonus
Meal Provided
Excellent Welfare & Benefits

Qualifications

  • 1 – 3 years of related experience in F&B Managerial positions.

Responsibilities

  • Assist Restaurant Manager in daily operations and take charge in their absence.
  • Greet guests, assign seating, and ensure excellent customer service.
  • Address food-related complaints promptly with the Chef.
  • Conduct team briefings before each service period.
  • Build and maintain loyal customer relationships and database.

Skills

Customer service
Team leadership
Inventory management

Education

GCE O Level and above
Job description
  • Salary UP$3300 + Incentive
  • Variable Bonus + Meal Provided
  • Working days: 5.5 Days
  • Working Location: Tanjong Pagar
  • Excellent Welfare & Benefits
Job Scope
  • Assist Restaurant Manager in daily operations and take charge in their absence.
  • Greet guests, assign seating, and ensure excellent customer service.
  • Address food-related complaints promptly with the Chef.
  • Conduct team briefings before each service period.
  • Build and maintain loyal customer relationships and database.
  • Ensure cleanliness, upkeep of equipment, and proper restaurant setup.
  • Monitor inventory levels and participate in monthly stocktakes.
  • Assist in developing and implementing staff training programs.
  • Prepare daily reports and update Restaurant Manager on operations.
  • Perform other ad-hoc duties as assigned.
Requirement
  • GCE O Level and above
  • 1 – 3 years related experience in F&B Managerial positions

Candidates are encouraged to apply this position via Apply Now button with the following information in the resume:

  • Work experiences and job responsibilities
  • Current and Expected salary
  • Reason for leaving
  • Date of availability
  • Education background

We regret that only shortlisted candidates will be contacted.

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