Executive Kitchen Lead: Creative Chef & Menu Innovator

LUCKY CAFES PTE. LTD.; Singapore; On-site; SGD 40,000 - 60,000; Full time

Job summary

A dining establishment in Singapore is seeking an experienced chef to provide exceptional dining experiences. The chef will oversee kitchen operations, cook diverse meals, and lead the kitchen staff effectively. Responsibilities include maintaining high safety standards, training new staff, and creating innovative menu items. The ideal candidate must possess advanced cooking knowledge, strong leadership skills, and a culinary degree or related experience. Join to elevate our culinary reputation with creativity and quality.

Qualifications

• Advanced knowledge of cooking and food preparation techniques.
• Excellent communication skills and enthusiasm for teamwork.
• Strong leadership skills and ability to provide clear instructions.

Responsibilities

• Cook entrees and prepare other menu items such as Pho.
• Oversee kitchen operations, ensuring smooth functioning.
• Train new kitchen staff in operations and techniques.

Skills

Advanced knowledge of cooking

Excellent communication skills

Familiarity with kitchen equipment

Strong leadership skills

Education

Culinary degree or on-the-job experience

Job description

A dining establishment in Singapore is seeking an experienced chef to provide exceptional dining experiences. The chef will oversee kitchen operations, cook diverse meals, and lead the kitchen staff effectively. Responsibilities include maintaining high safety standards, training new staff, and creating innovative menu items. The ideal candidate must possess advanced cooking knowledge, strong leadership skills, and a culinary degree or related experience. Join to elevate our culinary reputation with creativity and quality.