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A growing bakery concept in Singapore is seeking a Bakery Shop Manager to lead daily operations and ensure excellent customer service. Responsibilities include overseeing shop operations, training staff, and managing inventory. Ideal candidates have 1–2 years of managerial experience in the F&B industry and strong leadership skills. Flexible working hours, including shifts and public holidays, are required.
We are an expanding bakery concept under the Goldmoon F&B Group, dedicated to serving fresh, high-quality pastries and bread.
We are looking for a passionate and responsible Bakery Shop Manager to lead daily operations and ensure an excellent customer experience.