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Drink Stall Counter Assistant / Service Crew

LEE QUAN (HAI ZHONG BAO) PTE. LTD.

Singapore

On-site

SGD 20,000 - 60,000

Full time

Today
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Job summary

A local food service company in Singapore is seeking a service staff member. The role includes greeting customers, preparing food and drinks, and managing cash transactions. Candidates should have good communication skills and be willing to work in a fast-paced environment. Basic experience is helpful but not a necessity.

Qualifications

  • Experience in a similar role is advantageous.
  • Willingness to work in a fast-paced environment.
  • Understanding of hygiene and sanitation practices.

Responsibilities

  • Greet customers and take food and beverage orders.
  • Prepare and serve food and drinks safely.
  • Operate the cash register and handle cash accurately.
  • Maintain cleanliness of counter and dining areas.

Skills

Communication skills
Basic mathematical skills
Ability to work under pressure
Job description
  • Greet customers and take food and beverage orders in a polite and timely manner.
  • Prepare and serve food and drinks according to food safety standards and company procedures.
  • Operate the cash register, process transactions, and handle cash accurately.
  • Maintain cleanliness and tidiness of the counter area, dining tables, and other work areas.
  • Assist in the kitchen with basic food preparation tasks as needed.
  • Stock and replenish food items, condiments, and utensils.
  • Ensure all food items are displayed attractively and labels are accurate.
  • Respond to customer inquiries and resolve any customer service issues.
  • Comply with all health and safety regulations as well as food hygiene standards.
  • Work efficiently under pressure, especially during peak hours.
  • Assist with inventory management and inform the supervisor of low stock levels.
  • Perform any other ad-hoc duties as assigned by the supervisor or manager.
Job Requirements
  • Previous experience in a similar role is advantageous but not necessary.
  • Good communication skills and the ability to interact positively with customers.
  • Basic mathematical skills for handling cash transactions.
  • Willingness to work in a fast-paced environment.
  • Ability to work independently and as part of a team.
  • Understanding of hygiene and sanitation practices.
  • Must be able to stand for extended periods and in a coffeeshop environment.
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